southwell's restaurant

Freshly cooked three course T.D.H. menu for £11.99

Choice of Starters :

Chef's home-made soup of the day

Served with a crusty roll and flavoured butter

Mushroom & smoked cheese croquet (V)

With roasted fennel & celery dip

Thai prawn noodle salad

Marinated prawns with balsamic dressing

Parfait

Toasted ciabatta croutons & tomato chutney (V)

Choice of Main Courses :

Pork belly

With black pudding & wholegrain mustard mash, parsnip crisps & baby carrots

Game crofters pot

Rich game and vegetables topped with a sweet potato mash, with rocket salad & crusty bread

Salmon & cajun prawns

With lemon & chive crusted potatoes, sesame stir fry vegetables

Green herb crusted roasted lamb

With a mint & rosemary mash, roasted chanteray carrots & jus

8oz char-grilled rump steak

Cooked to your liking and served with onion rings, mushrooms, tomatoes, homemade chunky chips & rocket

To finish :

Sweet of the day

Ice Cream