vegetarian menu

Starters ~ £4.75

Garlic mushrooms

With smoked cheese spinach & pine nuts

Feta & cashew nut salad

With a balsamic strawberry dressing

Mixed bean & cherry tomato bruscetta

Warm roasted asparagus salad

Ordered as a main £7.95

Main Course Selection ~ £7.95

Pear, walnut & blue cheese tagliatalle

Vegetable balti

A mix of fruits and vegetables, cooked in a fruity, medium curry sauce & served with rice

Potato, red onion & feta frittata

Served with salad & garlic bread

Arrabiata

Pasta in a spicy tomato sauce, served with garlic bread